Go Back
–+ servings
Print Recipe
5 from 13 votes

BBQ Pork Chops Recipe

Baked BBQ Pork Chops are tender, juicy, and smothered in homemade barbecue sauce. They are so easy to make for a weeknight family dinner!
Prep Time15 minutes
Cook Time30 minutes
Total Time45 minutes
Course: Main Course
Cuisine: American
Servings: 6 servings
Author: Lil' Luna

Ingredients

  • 2 cups ketchup
  • 1 cup water
  • 1/2 cup apple cider vinegar
  • 5 tablespoons brown sugar
  • 5 tablespoons sugar
  • 1/2 tablespoon yellow mustard
  • 1/2 tablespoon pepper
  • 1 tablespoon lemon juice
  • 1 tablespoon Worcestershire sauce
  • 6 pork chops 1 inch thick, boneless
  • salt and pepper to taste

Instructions

  • Preheat oven to 425°F.
  • Combine ketchup, water, vinegar, sugars, mustard, pepper, lemon juice, and Worcestershire sauce in a medium saucepan and bring to a boil. Let simmer for 15 minutes.
  • Season pork chops with salt and pepper and place on a baking sheet. Cover each with 2 tablespoons of bbq sauce. Bake for 15-20 minutes.

Notes

Lining the baking pan with aluminum foil makes for easier clean up. 

Nutrition

Calories: 176kcal | Carbohydrates: 42g | Protein: 1g | Sodium: 774mg | Potassium: 309mg | Sugar: 37g | Vitamin A: 410IU | Vitamin C: 4.6mg | Calcium: 26mg | Iron: 0.6mg