Marshmallow Frosting Recipe
Homemade Marshmallow Frosting recipe - yum! Few ingredients including marshmallow fluff, butter, vanilla, & powdered sugar make this a hit!
Servings: 12
Ingredients
- ½ cup butter, room temperature
- 7 ounces Marshmallow Fluff
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
- Beat butter and powdered sugar until fluffy and well mixed.
- Mix in fluff and vanilla by hand and mix well.
- Add to piping bag and pipe onto cupcakes.
Video
Nutrition
Calories: 79kcal | Carbohydrates: 12g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 33mg | Sugar: 10g | Vitamin A: 120IU | Calcium: 1mg