Pico de Gallo Recipe
Everyone loves a good pico de gallo recipe. With few ingredients and only minutes to make, it's an addictive favorite!
Servings: 12 people
Ingredients
- 4 Roma tomatoes, chopped
- ¼ - ½ red or purple onion, chopped
- 1 teaspoon minced garlic
- ¼ - ½ teaspoon garlic salt with parsley flakes
- ½ teaspoon lime juice
- 2 tablespoons chopped fresh cilantro
Instructions
- Combine all ingredients except cilantro in a medium bowl and mix to combine.
- Refrigerate until ready to serve and add chopped cilantro right before serving.
Video
Nutrition
Serving: 1g | Calories: 4kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 0.04g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 50mg | Potassium: 51mg | Fiber: 0.3g | Sugar: 1g | Vitamin A: 177IU | Vitamin C: 3mg | Calcium: 3mg | Iron: 0.1mg