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Chicken Berry Salad with Honey Mustard Dressing

Honey Mustard Chicken Salad Recipe

Lil' Luna
Honey Mustard Chicken Salad is one of the heartiest, most delicious salad recipes you'll try! With greens, fruits, nuts, and a tangy dressing, it's a real winner.
5 from 4 votes
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Salad
Cuisine American
Servings 1 large salad
Calories 1127 kcal


  • 2 Tyson® Lightly Breaded Strips
  • 3 cup mixed greens
  • 1/4 cup strawberries sliced
  • 1/4 cup blueberries
  • 1/4 cup raspberries
  • 1/2 cup grapes
  • 1/2 avocado ripe, sliced
  • 1/3 cups toasted almonds

Honey Mustard Dressing

  • 6 tbsp honey
  • 1/4 cup dijon mustard
  • 1 tbsp lemon juice
  • 2 tbsp mayonnaise or plain greek yogurt (optional)
  • pinch pepper
  • pinch garlic powder
  • pinch salt


  • Cook chicken strips according to package's directions. Let cool for 5 minutes then cut into strips.
  • Meanwhile, in a large bowl, add the greens, place the chicken, berries, grapes, avocado and almonds on top.
  • To make the dressing, in a food processor or blender, combine all of the ingredients (for a non-creamy version, omit the mayo or yogurt). Pulse or blend until smooth, about 1 minute (note: you can whisk vigorously too). Pour desired amount over the salad, toss and enjoy.


Calories: 1127kcalCarbohydrates: 147gProtein: 37gFat: 50gSaturated Fat: 5gCholesterol: 75mgSodium: 1037mgPotassium: 1308mgFiber: 12gSugar: 125gVitamin A: 1365IUVitamin C: 70.8mgCalcium: 178mgIron: 4.8mg
Keyword Honey Mustard Chicken Salad
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