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+ servings

30+ Thanksgiving Appetizers - Thanksgiving Charcuterie Board

Lil' Luna
Customize this Thanksgiving Charcuterie Board with all your favorite meats, cheeses, crackers, veggies, fruits and dips!
5 from 6 votes
Prep Time 20 mins
Course Appetizer
Cuisine French
Servings 12
Calories 217 kcal

Equipment

  • Large Wooden Serving Board

Ingredients
  

  • 2 small cups dip, I like Ranch and Veggie Dip
  • 15 slices deli pepperoni
  • 8 slices Prosciutto
  • 9 slices deli salami
  • 1/4 cup Colby jack cheese cubes
  • 1/4 cup mozzarella cheese cubes
  • 1 small cucumber, sliced
  • handful blackberries
  • 1/3 cup broccoli florets
  • 8-10 grape tomatoes, any color
  • 1-2 apples, cubed
  • 12-15 sugar snap peas
  • 6 strawberries
  • 12-15 baby carrots
  • 1/4 cup pistachios
  • 1/4 cup candied almonds
  • handful pita chips
  • 8 round crackers, such as Ritz, Toasteds, Multigrain
  • 4-5 grissini breadsticks
  • 12-15 seasoned crisp crackers
  • 1/4 cup mini blue corn chips
  • handful bagel chips, any flavor
  • 1/4 cup pretzel snaps, or sticks or twists
  • Have serving prongs or toothpicks near the tray

Instructions
 

  • Place the small bowls of dip on opposite sides of the board.
  • Fold, or roll the deli meats. Place the pepperoni along one side of the tray. Put the salami along a different side and the prosciutto on a third side.
  • Add the different cheese cubes on opposite sides of each other.
  • Place the different types of crackers and pretzels around the board.
  • Finally, fill in any empty spots with the nuts and produce.
  • Be sure to place out serving prongs, toothpicks and small plates near the tray.

Nutrition

Calories: 217kcalCarbohydrates: 16gProtein: 7gFat: 14gSaturated Fat: 5gCholesterol: 16mgSodium: 463mgPotassium: 191mgFiber: 2gSugar: 8gVitamin A: 1571IUVitamin C: 9mgCalcium: 85mgIron: 1mg
Keyword Thanksgiving Charcuterie Board, Thanksgiving Charcuterie Board Ideas
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