Velveeta Spinach Dip Recipe
Cheesy Velveeta Spinach Dip is a simple 5 ingredient dip that everyone will love! It's quick, easy, and SO tasty!
Servings: 6
Ingredients
- 10 ounces spinach, frozen, thawed and drained, chopped
- 16 ounces Velveeta cheese, cut into small cubes
- 5 ounces cream cheese, cubed
- 10 ounces Rotel Diced Tomatoes & Green Chiles, undrained
- 8 slices bacon, cooked and crumbled
Instructions
- Combine all ingredients in a glass bowl and microwave on HIGH for 5 minutes or until everything is completely melted.
- Stir until well blended. Serve immediately with chips or crackers. ENJOY!
Nutrition
Serving: 6g | Calories: 390kcal | Carbohydrates: 14g | Protein: 22g | Fat: 28g | Saturated Fat: 14g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 77mg | Sodium: 1511mg | Potassium: 704mg | Fiber: 2g | Sugar: 9g | Vitamin A: 5556IU | Vitamin C: 18mg | Calcium: 520mg | Iron: 2mg