This festive and simply delicious Christmas punch recipe is full of fall flavor and pizzazz! It is non-alcoholic, making it great for everyone at your holiday get together.
This drink comes together quickly and is very simple to make, but it still has that wow factor. You can even make this ahead for a stress-free party, which is always a bonus. For more tasty drinks to spice up your festivities try Wassail, Mint Julep, and Frozen Hot Chocolate.
NON-alcoholic christmas punch
It’s fun to have something festive to drink during special occasions. It really seems to just add to the fun!! We love to create tasty concoctions that all can enjoy together. That’s where this non-alcoholic fresh Christmas punch comes in.
The citrus and bright flavors pair perfectly with all of that heavy food we’ll be consuming. And how can you not love how it looks?! It’s just to bright and cheery. I of course love that it matches my tablescape decor.
I love that the base can be made ahead (even frozen) to be used later on. Then right before serving add the fizz and the garnish. Voila! I love to pop in some cute straws as a finishing touch. You are sure to love this simply delicious refreshment.
How to make christmas punch
MIX. Pour and mix together the cranberry juice, lemonade, and orange juice in a large punch bowl. Refrigerate for 1-2 hours.
FINISH. Right before serving, add Sprite and mix. Top with cranberries, orange slices and ice.
Keep it cold: Chilling the soda beforehand will help keep the punch cold. However, you may want to consider freezing some of the punch into ice cubes. This will help the punch stay cold longer and when the cubes do melt the punch doesn’t get watered down. Another idea is to freeze the cranberries. They will also keep the punch cool without watering it down later.
Storage: Store leftover punch in the fridge. Due to the carbonation, this drink will eventually go flat, but not for several hours. You can still drink it for many days, but I wouldn’t recommend making it ahead of time days before you’ll be serving it.
Impress Your Guests!
There are a few easy things you can do to serve this holiday punch in an appealing way that will wow your holiday guests.
Rim your glasses with sugar: I’ve always thought rimming a glass with sugar is super fancy. If you would like to go for this look, it’s quite easy.
- Pick your sugar: plain white or coarse turbinado sugar work great. You can even use colored sugar crystals.
- Pour the sugar into a bowl or plate that’s larger than the rim of your glasses.
- Moisten the rim using citrus juice. Lemon or orange juice both work.
- After moistening the rim of the glass dip it in the sugar.
- That’s it. Easy right?
Showcase it: Since this Christmas punch is both delicious and visually appealing, I suggest you serve it in some sort of clear container so you can show off how pretty it is. A drink pitcher, punch bowl or beverage dispenser are all great choices. The punch can easily become a focal point of the serving table.
For some warm holiday drinks, check out:
Christmas Punch Recipe
- 4 cups cranberry juice 100% concentrate
- 8 cups lemonade
- 4 cups orange juice
- 1 2 liter Sprite chilled
- 1 cup cranberries
- 1 orange sliced
- Pour and mix together the cranberry juice, lemonade, and orange juice in a large punch bowl. Refrigerate for 1-2 hours.
- Right before serving, add Sprite and mix. Top with cranberries, orange slices and ice.