There are SOOO many foods I love to EATaround the holidays.One of those is:
PUPPY CHOW MIX
It’s a family FAV, and I wanted to share our version of it with you today.
{Pic from Tastebook}
RECIPE OF THE WEEK: PUPPY CHOW MIX
Puppy Chow Mix
By November 14, 2011
A super yummy and delicious snack perfect for your next party or movie night!
Ingredients
Print This Recipe
- 9 c chex (any variety)
- 1 c semi-sweet chocolate chips
- 1/2 c peanut butter
- 1/2 c butter or margarine
- 1 tsp vanilla
- 1 1/2 c powdered sugar
Instructions
- Into large bowl, measure cereal, set aside.
- In 1 quart sauce pan, heat chocolate chips, peanut butter and butter over low heat stirring frequently until melted.
- Remove from heat, stir in vanilla.
- Pour mixture over cereal, stirring until evenly coated.
- Pour into two gallon resealable plastic bags.
- Add powdered sugar.
- Seal bag and shake until well coated.
- Spread over waxed paper to cool.
- Store in airtight containers.
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TIP OF THE WEEK:
If you’re anything like me, you’ll be baking tons this Holiday Season!Well, like me as well, you may have a few “nasty” pans that could be cleaned first.Check out this AWESOME TIP that shows you how to clean off all the gunk on your pans to get you nice and ready for all that Christmas baking!
Growing up in IN, we used to call this puppy chow too. But when I moved out west, people didn't have a clue what I was talking about. I guess Chex calls it Muddy Buddies, but I always made it with Crispx. Either way they are a heavenly treat. I plan on making some too. Already bought the ingredients.
The BABY COUNT YOUR BLESSING BOARDS ar so charming!