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The best crunchy Chinese chicken salad with undeniably delicious flavors that will make you coming back for seconds and thirds! We love this recipe!!
This isn’t your typical chicken salad recipe! This salad has a delicious Asian flavor to it. Try these other versions of Asian chicken salad with ramen noodles, or with fried chicken breasts!
Family-Favorite Salad
This Chinese chicken salad recipe is definitely a family favorite in our home. It’s on our weekly dinner menu almost monthly or more.
The flavors are addicting and I am always craving it. Something about that amazing dressing just makes it the best salad ever.
I love the combination of the chicken, cabbage, and crunchy noodles on top. Extra crunchy noodles please! You can never have too many.
This recipe tastes like something you’d order at a restaurant but in the comfort of your own kitchen and home. That’s a winning recipe in my book!
Chinese Chicken Salad Dressing
The dressing is the star in this recipe. The ingredients are as follows:
- sugar
- soy sauce
- sesame seeds
- all spice
- rice wine vinegar
- vegetable oil
- sesame oil
Mix all of the dressing ingredients (except oils) to a glass jar. Cover and shake vigorously for 2 minutes until well blended. Add in the oils and shake for another 3 minutes, or until oils are emulsified into the vinegar. Chill this dressing for at least 2 hours.
ASSEMBLE THE SALAD. Add all of the salad ingredients to a big bowl. Pour the chilled dressing over it right before serving. Toss and top with additional sesame seeds and crunchy noodles.
Additional Tips
Need to make this ahead of time? Just combine all salad ingredients and keep chilled in the fridge until ready to serve. Toss it with the dressing right before you’re ready to serve it.
Other optional ingredients you could add:
- chopped green onions
- roasted slivered almonds
- fried wontons
- romaine lettuce
For more Asian salad recipes, check out:
Chinese Chicken Salad Recipe
Ingredients
Salad:
- 4 cups napa cabbage finely shredded
- 1 1/2 cups red cabbage finely shredded
- 1 cup carrot finely julienned
- 2 cups chicken shredded
- 1/2 cup crunchy noodles
- 1-2 tsp sesame seeds
Dressing
- 1/2 cup sugar
- 3/4 cup soy sauce
- 2 tbsp sesame seeds
- 1/2 tsp all spice
- 1/4 cup rice wine vinegar
- 1/2 cup vegetable oil
- 3 tbsp sesame oil
Instructions
- Add all dressing ingredients (except oils) to a glass jar. Cover and shake vigorously for 2 minutes until well blended. Add oils and shake for another 3 minutes, or until oils are emulsified into the vinegar. Chill for at least 2 hours.
- Add salad ingredients to bowl and pour dressing over it right before serving and toss. Top with additional sesame seeds and crunchy noodles.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
I was so happy to see this salad recipe! Itโs going into my salad rotation for the summer; in the summer itโs so hot where I live, I like to just have salads for dinner eveyday, instead of cooking somethingโฆthank you for sharing this recipe because I have wanted to make this for a long time, but couldnโt find a recipe I wanted to make; there are only 4 FB cooks whose recipes I trust and make, and you are one of them ๐
Oh thank you so much!! I hope you enjoy the salad!
this is one of the best salad i’ve ever made ! so delicious
So happy you like it! Thank you so much for sharing that!
I love this salad!
I do too! I am happy that you like it ๐ Thank you!
i was a bad cook last year but after searching on internet about recipes now i know and have learnt to differentiate between main course appetizers and all these kind of recipe i really loved it and thank you alot for contributing indirectly in my life ๐ love the recipe ๐
Awe, you are so welcome!! Thank you so much for trying my recipe!
I love asaiaN salads! There easy to prepare and the dressing just puts it over the top. I like the crunch of the noodles too!
The dressing is really yummy! That combined with the crunch makes this one of my favorites.
This is one of the tastiest salads! I love making it!
This is a yummy side dish or main dish! ABSOLUTELY DELICIOUS!
One of the best salads!! I could eat it everyday! Love the crunch!!