Caramel Apple Dip

The creamiest and most delicious Caramel Apple Dip you’ll ever find. Just a few ingredients are required, but dark brown sugar and sweetened condensed milk make this recipe out of this world and a crowd pleaser at any get together.

Caramel Apple Dip

Caramel Dip

I always like to have appetizer ideas on hand for last minute get-togethers/girl’s nights/etc. This caramel dip is dynamite! It’s always a hit every time I make it. And I can’t say that I’m a caramel dip connoisseur, but I have had my fair share of caramel dip recipes. This one, by far, is my favorite! It is literally so delicious and so addicting!!

Dipping apples into this caramel is my favorite, but you could basically dip any food into it. Here are some of our favorites to dip:

  • Pretzels
  • strawberries
  • bananas
  • pound cake
  • marshmallows

The list goes on and on!

Scroll up and take a look at that picture. Smooth as butter! Use this dip for an after school snack for your kids. Nothing like a little caramel dip to get your kids talking about their day and what they learned at school. Works every time. 😉 There is no end to all the things you can eat with this caramel recipe!

How to Make Caramel Dip for Apples

This recipe does call for dark brown sugar, which we don’t always have on hand. You can definitely use light brown sugar, but we highly recommend using the dark. It’s what makes the dip sinfully delicious since it has more molasses in it.

Once you have your dark brown sugar, the rest is easy. Less than 10 minutes and you’ll be enjoying the creamiest, thickest, and best caramel dip you’ve every tried. It takes just two simple steps…

Melt your butter in a small pot and add the remaining ingredients. Stir constantly until the sugar is dissolved and you’re set!! Serve it warm as a dip knowing everyone will go nuts over it. Remember to save any extra in the refrigerator. This caramel dip will stay good for up to 1 week!

This recipe will feed about 10 people. Double the recipe if you need it to feed a crowd or more. I’m also never mad about caramel leftovers. More is more in this situation. 😉

Caramel Dip

Cut up some super juicy apples- any kind will do- and start dipping! You probably won’t be able to stop dipping because you’re going to fall in love with this caramel.

Trying to think of all the excuses so I can eat this for 3 meals a day… LOL!

For more fruit dips, check out:

Caramel Apple Dip recipe

The creamiest and most delicious Caramel Apple Dip you'll ever find. Just a few ingredients are required, but dark brown sugar and sweetened condensed milk make this recipe out of this world and a crowd pleaser at any get together.

Course Dessert
Cuisine American
Cook Time 10 minutes
Total Time 10 minutes
Servings 10
Calories 592 kcal
Author Kristyn Merkley

Ingredients

  • 1/2 cup butter
  • 2 cups dark brown sugar
  • 1 cup light corn syrup
  • 2 tbsp water
  • 14 oz sweetened condensed milk can
  • 1 tsp vanilla

Instructions

  1. Melt butter in a small pot over medium heat. 

  2. Add remaining ingredients, and stir constantly until sugar is dissolved. 

  3. Store in air tight container.

Nutrition Facts
Caramel Apple Dip recipe
Amount Per Serving
Calories 592 Calories from Fat 135
% Daily Value*
Total Fat 15g 23%
Saturated Fat 10g 50%
Cholesterol 47mg 16%
Sodium 206mg 9%
Potassium 257mg 7%
Total Carbohydrates 113g 38%
Sugars 113g
Protein 4g 8%
Vitamin A 9.7%
Vitamin C 1.6%
Calcium 19.5%
Iron 2.7%
* Percent Daily Values are based on a 2000 calorie diet.
BEST Caramel Apple Dip!

For even more dips, check out:
    filed in:
    Stay Up To Date!
    Need more recipes and creative ideas? Sign-up to receive my free ebook!

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    CommentLuv badge

    Comments

    Missy

    This looks so delicious! So does it stay soft when it cools or does it harden? Can’t wait to make it!

    Tried & True
    Featured On
    Stay Up To Date!
    Need more recipes and creative ideas? Sign-up to receive my free ebook!