Cream Cheese and Cinnamon Crescent Rolls

I’m always looking for easy and delicious recipes that can be made quickly and with ingredients I already have. This next recipe is one of those. They turned out so gooey and yummy – you will definitely have to try it out for yourself!4 cinnamon cream cheese crescent rolls
This little treat has actually become the hubby’s favorite snack on a weekend morning. Eating them when they’ve come straight out of the oven is just pure heaven! The mix of cream cheese and sugar and cinnamon makes these pretty irresistible!

Cream Cheese and Cinnamon Crescent Rolls

Delicious Glazed Cinnamon and Cream Cheese stuffed Crescent Rolls. Soft and gooey these crescent rolls are the perfect treat or breakfast recipe!

Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 11 minutes
Total Time 16 minutes
Servings 8
Calories 221 kcal
Author Lil' Luna

Ingredients

Crescent Roll

  • 8 oz Pillsbury crescent rolls
  • 1 tub whipped cream cheese
  • 2 tbsp butter melted
  • 1/2 cup sugar
  • 1 tbsp cinnamon

Glaze

  • 1/2 cup powdered sugar
  • 1 tbsp butter melted
  • 1 tsp vanilla
  • 2 tbsp milk

Instructions

  1. Begin by rolling out your crescent rolls onto an ungreased cookie sheet.

  2. Add a thin layer of whipped cream cheese onto each crescent roll.
  3. Brush melted butter onto each roll.
  4. Add as much cinnamon/sugar mixture {1/2 cup sugar, 1 TB cinnamon} as you'd like. To me - the more, the better!
  5. Roll up each crescent roll starting with the wide side.
  6. Bake at 350 for 11-12 minutes.
  7. Make glaze by combining the powdered sugar, melted butter, vanilla and milk and pour over the top of the warm crescent rolls.

crescent roll triangles on foil

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They will come out super gooey and delicious. I promise you won’t want to stop eating them!

Have you made something fun with Crescent Rolls lately? If so, leave a link so I can check them out!

For another fun Breakfast-y type treat, be sure to check out this Cinnamon Roll Cake:

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 And check out these other favorites:

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 Cinnamon Roll Bites

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I think you’ll love all these recipes too!

For all Breakfast recipes go HERE.

For all Recipes go HERE.

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ENJOY!

Delicious Glazed Cinnamon and Cream Cheese stuffed Crescent Rolls

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Author

Kristyn Merkley

My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. On this site I like to share all things creative – from recipes to home decor to gifts and home decor ideas. Welcome!

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Comments

    1. Oh my heavens, they are!! I usually don’t eat cinnamon rolls a ton, but I could NOT stop eating these… they were just so ooey and gooey! Mmmmm…. getting hungry just thinking about them! 🙂

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