This post may contain affiliate links. Please read our disclosure policy.

This easy reindeer food recipe is a delicious mix of sweet and salty – perfect for Santa’s reindeer AND all of his helpers!

Red and white bowls filled with reindeer food recipe.

Rudolph’s Favorite Treat!

This reindeer food recipe is one of our favorite traditions that adds a touch of MAGIC to the Christmas season.

We make it every season, usually a few days before Christmas. It’s the perfect treat to leave out for Santa’s reindeer on Christmas Eve, but also a delicious snack for us humans to enjoy!

It’s made with a mixture of cereal, pretzels, peanuts, and M&Ms, all coated in a creamy white chocolate bark. Just 15 minutes of hands-on work then you simply let it set!

Try our Christmas Snack Mix or Christmas Puppy Chow for more favorites!

WHY WE LOVE IT:

  • Perfect for Christmas Eve. We usually make it a few days before Christmas, and then we leave it out for Santa’s reindeer on Christmas Eve.
  • Kids can help. Reindeer food is a great way to get your kids involved in the holiday festivities.
  • Prep in 15 minutes. Just mix and coat then let it set. It’s a perfect easy dessert for making with kids!
Ingredients for reindeer food on a kitchen counter.

Ingredients

  • 2 cups Rice Chex cereal or Corn Chex, Wheat Chex, or another favorite
  • 2 cups plain Cheerios or KIX
  • 2 cups mini pretzels or halved pretzel sticks
  • 2 cups Christmas M&M’s We used plain but other types of red and green M&M’s can be used.
  • 1-2 cups peanuts, salted or unsalted or walnuts, pecans, almonds, or cashews
  • 1 (16-ounce) package white almond bark – or white candy wafers. If using white chocolate chips, add 1-2 teaspoons of coconut oil to help it melt better.
  • optional mix-ins – holiday sprinkles. Add plain popcorn, bugles, craisins, mini marshmallows, and extra types of cereal (the total amount of mix-ins should be 9-10 cups).
Save This Recipe!
Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!

How to Make Reindeer Food

  1. COMBINE. In a large bowl, combine 2 cups Chex, 2 cups Cheerios, 2 cups pretzels, 2 cups red and green M&M’s, and 1-2 cups peanuts and mix well.
  2. COAT. Break 16 ounces of almond bark into pieces and melt in a medium pot over low heat, stirring constantly until smooth.
  3. COOL. Pour melted bark over the cereal mixture and mix well. Spread out onto wax paper or onto a parchment paper–lined baking sheet. Let set for 1 hour, then break into pieces to serve.

Melt in the Microwave

Place in a microwave-safe bowl, melt on full power for one minute, and stir. Return for 15-second intervals stirring each time until smooth.

A red and white bowl filled with reindeer food recipe.
No ratings yet

Reindeer Food Recipe

By: Lil’ Luna
This easy reindeer food recipe is a delicious mix of sweet and salty – perfect for Santa's reindeer AND all of his helpers!
Servings: 10
Prep: 5 minutes
Cook: 10 minutes
Rest Time: 1 hour
Total: 1 hour 15 minutes

Equipment

Ingredients 

  • 2 cups Rice Chex cereal
  • 2 cups plain Cheerios
  • 2 cups mini pretzels
  • 2 cups Christmas M&M’s
  • 1-2 cups peanuts, salted or unsalted
  • 1 (16-ounce) package white almond bark

Instructions 

  • In a large bowl, combine Chex, Cheerios, pretzels, M&M’s, and peanuts and mix well.
  • Break almond bark into pieces and melt in a medium pot over low heat, stirring constantly until smooth.
  • Pour melted bark over cereal mixture and mix well.
  • Spread out onto wax paper or a parchment paper–lined baking sheet. Let set for 1 hour, then break into pieces to serve.

Video

Notes

Melt almond bark in the microwave. Place in a microwave-safe bowl, melt on full power for one minute, and stir. Return for 15-second intervals stirring each time until smooth.
Store. Once set, keep it in an airtight container or a Ziploc bag. Store at room temperature for 10-14 days

Nutrition

Serving: 1g, Calories: 412kcal, Carbohydrates: 57g, Protein: 9g, Fat: 18g, Saturated Fat: 7g, Polyunsaturated Fat: 3g, Monounsaturated Fat: 4g, Trans Fat: 0.1g, Cholesterol: 6mg, Sodium: 321mg, Potassium: 217mg, Fiber: 5g, Sugar: 28g, Vitamin A: 364IU, Vitamin C: 3mg, Calcium: 109mg, Iron: 7mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Recipe FAQ

How to store Reindeer food?

Once set, keep your magical reindeer food in an airtight container or a ziplock bag. Store at room temperature for 10-14 days.

About Kristyn

Kristyn Merkley is a published cookbook author, wife, mom of six, and major food enthusiast! For the past 15 years, she has been sharing foolproof, family-friendly recipes—each one tested in her kitchen—that anyone can master. As a seasoned recipe creator, she loves making cooking simple, stress-free, and totally doable for everyone!

Get my cookbook!

My cookbook is the ultimate resource for feeding your friends and family with 200+ simple recipes with videos, tips & more!

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating