Slow Cooker Rice Pudding

Cooler temperatures are upon us, and at my house that means it’s time for comfort food! Rice pudding has always been a favorite of all of my kiddos. They love it for breakfast, snacks, and dessert.

In the past, I have always used the traditional method of making rice pudding, which requires cooking and stirring in a pan on the stovetop. I decided to try a slow cooker rice pudding recipe. To tell the truth, I was pretty skeptical. I wasn’t sure it would turn out as nice and creamy as my regular recipe.

Boy was I surprised! This slow cooker rice pudding came out absolutely rich and creamy, and it was SOOO easy to make. I just dumped everything in my crock pot and set the timer. I only had to stir it once during cooking, and it turned out just perfect.

My family finished it off so fast that next time I’ll be making a double batch. It is perfectly creamy, and has just the right amount of cinnamon. It is a perfect treat on a chilly day.

How to make Rice Pudding:

Slow Cooker Rice Pudding Recipe

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Slow Cooker Rice Pudding - rich and creamy, this rice pudding is a cinch to make!

Course Dessert

Cuisine American

Prep Time 5 minutes

Cook Time 2 hours

Total Time 2 hours 5 minutes

Servings 4

Calories 487 kcal

Author Kara Cook

Ingredients

• 3/4 cup raw rice (I used long grain)
• 1 cup evaporated milk
• 2 cups milk
• 3/4 cup sugar
• 2 tbsp butter
• 1 tsp vanilla
• 1/2 tsp ground cinnamon
• 1/4 tsp salt

Instructions

1. Add all ingredients to a slow cooker. Whisk together to blend in the cinnamon.

2. Cook on HIGH for 2-3 hours, or on LOW for 4-5. I cooked mine on HIGH for 2 hours and 45 minutes.

Nutrition Facts

Slow Cooker Rice Pudding Recipe

Amount Per Serving

Calories 487 Calories from Fat 126

% Daily Value*

Total Fat 14g 22%

Saturated Fat 8g 40%

Cholesterol 46mg 15%

Sodium 318mg 13%

Potassium 394mg 11%

Total Carbohydrates 77g 26%

Sugars 50g

Protein 10g 20%

Vitamin A 10.6%

Vitamin C 1.5%

Calcium 31.8%

Iron 2.2%

* Percent Daily Values are based on a 2000 calorie diet.

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Oh, this looks so comforting! Thank you Kara for sharing this delicious recipe! Check out, Creations by Kara for more great recipes.

ENJOY!!