Spinach and Artichoke Grilled Cheese

Main Dishes · February 20, 2017

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Bring one of your favorite appetizers to lunch or dinner with these Spinach and Artichoke Grilled Cheese Sandwiches. They are so cheesy and delicious!

Not sure how it happened, but Sunday has become Grilled Cheese Day at the Merkley house. Every Sunday for lunch we make Grilled cheese sandwiches, and it’s mostly because it’s an easy recipe and one that everyone in the family loves. Although the kids are happy with the standard KRAFT cheese in the buttered bread, the hubby and I like to change it up a bit. Often times, we’ll make Paninis or just “fancy” grilled cheese sandwiches with avocados and cream cheese. We recently tried a new version that has become a favorite. We made Spinach and Artichoke Grilled Cheese. I had tried Spinach and Artichoke Taquitos and had some left over mixture, and thought they’d be good in a sandwich. We were happy to give it a try and we loved the result. The sandwiches were cheesy and tasted much like the Spinach and Artichoke French Bread we posted last month. We realize they may be a little more work than the regular grilled cheese, but they were so worth it!! In fact, I’m thinking these sandwiches would be good as appetizers too. Just cut them in four and add a toothpick, and these would be great at your next party.

Give them a try and let us know what you think. 😉

MY OTHER RECIPES

Here is the printable recipe:

Spinach and Artichoke Grilled Cheese
 
Serves: 4
Ingredients
  • ¼ cup sour cream
  • ¼ cup mayonnaise
  • 4 oz. cream cheese, softened
  • ½ cup grated parmesan cheese, divided
  • ½ teaspoon minced garlic
  • ½ cup frozen, thawed and drained, spinach
  • 4 oz. can artichoke hearts, drained and chopped
  • ½ cup mozzarella cheese
  • Butter
  • sourdough bread slices
Instructions
  1. Mix sour cream, mayo, cream cheese, Parmesan cheese, and garlic until smooth. Stir in artichoke hearts and spinach.
  2. Butter outside slices of bread and add a scoop of spinach/cheese mixture to bread. Spread around and fry on pan or griddle until both sides are golden brown.
  3. Serve warm and ENJOY!

Bring one of your favorite appetizers to lunch or dinner with these Spinach and Artichoke Grilled Cheese Sandwiches. They are so cheesy and delicious!

If you love grilled cheese and spinach and artichoke dip, you will definitely love this sandwich!

For more yummy recipes, check out:

Bruschetta Panini - filled with turkey, mozzarella, basil and tomatoes. It's our new favorite sandwich recipe and is so easy and quick

Bruschetta Panini

Simple and quick Greek Chicken Wraps - filled with feta, cucumbers, lettuce, chicken and Greek dressing. SO GOOD!

Greek Chicken Wrap

Delicious Veggie Panini - one of our favorite sandwich recipes filled with cheese, tomatoes, avocado and spinach.

Veggie Panini

For all Dinner ideas go HERE.

For all Recipes go HERE.

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ENJOY!

Bring one of your favorite appetizers to lunch or dinner with these Spinach and Artichoke Grilled Cheese Sandwiches. They are so cheesy and delicious!
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Comments

Baby names world

Looks and sounds delishious

    Lil' Luna

    Oh, it is!!! Hope you’ll give it a try! Thank you and I’d love to know!

Bryan

This is the PERFECT cure for the boring grilled cheese!

    Lil' Luna

    It sure is! So many ways to change it up. Hope you like it!

Lyn

Kristyn, why are there both jarred and frozen artichoke hearts in the recipe, or is it an either/or choice? I am looking forward to trying this.

Debbie

What do we do with the mozzarella cheese?

    Lil' Luna

    Oops, sorry!! You mix it in with the other ingredients in step 1 🙂 Sorry about that. I’ll have to fix it 🙂

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