Banana Crumb Muffins recipe

Who here loves bananas? It’s a fruit I buy at the store every week, because not only do I like it, but my kids LOVE it! Unfortunately, I feel like we have “off weeks” with the fruit and sometimes they don’t get eaten (I swear they’re all eaten in 2 days during the “on weeks”!!) Any who, I usually don’t mind if they don’t get eaten because I try to keep tons of banana recipes on hand for all those over-riped bananas that aren’t being eaten. ;)I’ve shared several banana recipes here on the site, and today I’d like to share another because this Banana Crumb Muffins recipe we tried not too long ago was so delicious!! The kids love them, and we have extras we like to freeze them and pull them out a few days later.

If you like bananas too, then I think you will have to give this recipe a try.

Banana Crumb Muffins Recipe

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5 from 1 vote

Banana Crumb Muffins - delicious! Perfect to use with those over-ripe bananas.

Course Breakfast

Cuisine American

Prep Time 5 minutes

Cook Time 15 minutes

Total Time 20 minutes

Servings 12

Calories 193 kcal

Author Lil' Luna

Ingredients

• 1 1/2 cups flour
• 1 tsp baking soda
• 1 tsp baking powder
• 1/2 tsp salt
• 3 over-riped bananas mashed
• 3/4 cups sugar
• 1 egg lightly beaten
• 1/3 cup butter melted
• 1/3 cup brown sugar
• 2 tbsp flour
• 1.2 tsp cinnamon
• 1 tbsp butter

Instructions

1. Preheat oven to 350.

2. Mix together flour, baking soda, baking powder and salt in a bowl.
3. In a separate bowl, beat together bananas, sugar, egg and meted butter.
4. Add flour mixture and mix well. Spoon into muffin liners in a muffin pan.
5. In another small bowl, mix brown sugar, 2 TB flour and cinnamon. Cut in 1 TB butter and mix until crumbs form.
6. Sprinkle crumbs over the muffin mixture and bake for 15-18 minutes.
7. ENJOY!

Nutrition Facts

Banana Crumb Muffins Recipe

Amount Per Serving

Calories 193 Calories from Fat 54

% Daily Value*

Fat 6g9%

Saturated Fat 3g19%

Cholesterol 29mg10%

Sodium 263mg11%

Potassium 71mg2%

Carbohydrates 31g10%

Sugar 18g20%

Protein 2g4%

Vitamin A 205IU4%

Calcium 32mg3%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

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We’ve made these a few times in the last few months and will probably be making it some more soon for all those “off weeks” on the banana usage. 😉

Here are some other banana recipes we like to use…

Banana Chocolate Chip Cookies

Cream Cheese Filled Banana Bread

Banana Cupcakes with Cinnamon Cream Cheese Frosting

For all Bread recipes on the site go HERE.

For all recipes go HERE.

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ENJOY!