White Chocolate Lasagna

This White Chocolate Lasagna is an amazing dessert With a Golden Oreo Crust, cream cheese, layer, white chocolate pudding, whipped cream and white chocolate curls on top – it is sure to be a hit at any function.

Layered desserts always look extra impressive! This white chocolate lasagna is always a favorite, and we even have a lemon version, and a pumpkin version. Everyone loves dessert lasagna!

White chocolate lasagna

lasagna – but the dessert kind!

Hi it’s me, Lily.

How has your week been? It’s been really fun for me. Yesterday I got to taste test a new dessert recipe that my mom made! The treat is called White Chocolate Lasagna. It’s the treat that we will be sharing today.

You may wonder why we are calling it lasagna, but it’s mostly because it has layers like a lasagna. In this dessert, there are layers of crushed Golden Oreos, cream cheese, pudding, whipped cream and it’s all topped with white chocolate curls!! You may not want to call it lasagna, but you may want to call it White Chocolate Heaven, because it is really so good!!!

Easy layers made in no time

Actually preparing this layered dessert doesn’t take long at all, but plan ahead because it will need to refrigerate for at least an hour before serving!

CRUST. Begin by crushing your Oreos. For a very fine mixture, place Oreos in your food processor. Place in a ziploc baggie and add your melted butter. Mix until it is well combined. Press into the bottom of a 9×13 pan spreading out to cover the entire bottom of the pan.

CREAMY LAYER. In a medium bowl, blend cream cheese, margarine/butter, powdered sugar and ½ of the cool whip. Blend well and pour over your Golden Oreo Crust.

PUDDING LAYER. In another bowl, make your pudding by adding your milk to your bowl and instant pudding. Whisk together until pudding thickens. Pour over the cream cheese layer. Refrigerate for at least 5 minutes.

TOP & SERVE. Top off with the rest of your Cool Whip (or homemade whipped cream if you like!). Add white chocolate shavings. Refrigerate at least 1 hour before serving.

Add: Try adding your favorite fresh berries on top. You can also add some texture with white chocolate chips.

Storing Leftovers

I recommend waiting to add any toppings (besides the last layer of cool whip) before storing. You can store white chocolate lasagna in the fridge, or in the freezer.

  • Fridge: Store covered in the refrigerator for about 5 days.
  • Freeze: Cover pan with plastic wrap then again with aluminum foil. Label and freeze for about 1 month. Thaw in the fridge.

White chocolate lasagna recipe

more oreo lasagna ideas:

We love these layered desserts so much that we want to try more versions. Here are some future ideas…

  • Lemon Lasagna – Lemon Oreos crust, Cream Cheese Layer, Lemon Pudding, Whipped Cream
  • Pumpkin Lasagna – Pumpkin Oreos crust, Cream Cheese Layer, Pumpkin Pudding, Whipped Cream
  • Smores Lasagna – Graham Cracker Crust, Cream Cheese Layer, Chocolate Layer, Whipped Cream, Mini Marshmallows
  • Mint Lasagna – Mint Oreos Crust, Cream Cheese Layer, Chocolate Pudding, Whipped Cream, Crushed Oreos
  • Birthday Cake Lasagna – Birthday Cake Oreos, Cream cheese layer, vanilla pudding, Whipped Cream, Sprinkles
  • Reese’s Lasagna – PB Oreos, Cream Cheese Layer, Chocolate Pudding, Whipped Cream, Chopped Reese’s

So many options! All I know is that this White Chocolate version was sooo good. I can’t wait to make it again. 😀

For more white chocolate desserts, check out:

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White Chocolate Lasagna Recipe

4.81 from 21 votes
Layers of Golden Oreos, cream cheese, pudding, whipped cream and white chocolate curls make up this DELICIOUS White Chocolate Lasagna that is a hit at every function.
Course Dessert
Cuisine American
Prep Time 10 minutes
Refrigerate 1 hour 5 minutes
Total Time 10 minutes
Servings 12
Calories 596 kcal
Author Lil' Luna

Ingredients

  • 1 package Golden Oreos (14.3 oz package or about 36 cookies)
  • 6 tbsp unsalted butter melted
  • 8 oz PHILADELPHIA Cream Cheese softened
  • 1/2 cup margarine or butter
  • 1 cup powdered sugar
  • 16 oz cool whip
  • 7.8 oz white chocolate instant pudding mix or vanilla
  • 3 cups milk
  • white chocolate bar to make curls with

Instructions
 

  • Begin by crushing your Oreos. For a very fine mixture, place Oreos in your food processor. Place in a ziploc baggie and add your melted butter. Mix until it is well combined.
  • Press into the bottom of a 9x13 pan spreading out to cover the entire bottom of the pan.
  • In a medium bowl, blend cream cheese, margarine/butter, powdered sugar and ½ of the cool whip. Blend well and pour over your Golden Oreo Crust.
  • In another bowl, make your pudding by adding your milk to your bowl and instant pudding. Whisk together until pudding thickens. Pour over the cream cheese layer. Refrigerate for at least 5 minutes.
  • Top off with the rest of your Cool Whip. Add white chocolate shavings.
  • Refrigerate at least 1 hour before serving. ENJOY!

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Recipe adapted from Center Cut Cook – go here for a CHOCOLATE version. 😉

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About the Author

Kristyn Merkley

My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. Welcome!

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Comments:

  1. I am going to make this today because I have now made your Pumpkin Lasagna 3 times and it was an ABSOLUTE HIT. My 23 year old son said out of all my baking (and I have done a lot over the years) that was now his number one most favorite dessert. My family actually tries to ration each other out on not having more than one piece a day as it ‘isn’t fair’ to the other family members! ???? I actually had to put a sticky note on the container requesting ‘no fork drive-by’s please’ ????????. Needless to say I know this one will be a hit for the company we are having for supper on Sunday! Thank you!

    1. LOL…that is too funny and a great idea about the sticky note!! Thank you so much for letting me know…makes me happy!! You’ll love this one!

  2. I just have a question- I went out to buy the ingredients this afternoon but the only white chocolate pudding you can get here (Ontario Canada) is ‘Fat Free’. Do you recommend using this? I really wanted the white chocolate taste over the vanilla (pudding).

  3. 5 stars
    This looks so yummy – I have to make this soon! I’d also like to try this with a LEMON filling/pudding – will this set-up ?

  4. 5 stars
    Thank you so much for this recipe! I have made it 3 times now and it is so delicious. I follow the recipe exactly except I use crushed pecan sandies instead of golden Oreos (just a personal preference) and I think it gives it a nice flavor.

  5. 5 stars
    Lil’ Luna,
    I’ve made this so many times, I lost count. This is one of the easiest desserts I think I have ever made. It is versatile. I never follow a recipe exactly, I always put my own little twist on it. I have taken the basic recipe, and used regular chocolate oreos as the base to make a chocolate one, I have also changed the flavor of the pudding. Everyone who has had it simply loves it. Thanks for the recipe.

    1. Awe, you are so nice! Thank you so much! And, I agree..it’s very versatile!! There are so many flavors you could do. I am so glad you like it!

  6. 5 stars
    Mmmmm Good!!
    I made this today, but instead of just regular vanilla pudding, I ran across Dove White Chocolate pudding at Wal-Mart.
    It IS so good!!!
    Thanks for your idea…

  7. i FIRST CAME ACROSS YOUR LEMON LASAGNA, AS i AM A LEMON FANATIC. sINCE THAT TIME, i’VE CREATED A LASAGNA OF MY OWN, YOU HAVE ONE SIMILAR, BUT i DO IT DIFFERENTLY. i CALL IT MINT CHOCOLATE LASAGNA. i USE THE MINT OREOS FOR THE CRUST. BUT, INSTEAD OF CHOCOLATE PUDDING, i USE COOKIES AND CREAM PUDDING, ADDING REAL PEPPERMINT OIL TO THE PUDDING. IT HAS BEEN A HIT EVERYWHERE i’VE TAKEN IT. i EVEN HAVE A LOW CARB VERSION OF THE LEMON LASAGNA. i’VE GONE LASAGNA DESERT CRAZY! THANKS FOR SUCH A GREAT IDEA!

  8. 5 stars
    I made this for my family christmas, with a couple of minor alterations. I used vanilla wafers instead of the golden oreos and i left off the white chocolate shavings. other than that, i followed the recipe. my family loved it!!! this recipe is definitely a keeper. Thank you so much!

  9. 5 stars
    Cant live without dessert! This sweet lasagna made with white chocolate is so good. It will become a family favorite.

  10. 5 stars
    MADE THIS TODAY FOR A BIRTHDAY CELEBRATION AND EVERYONE LOVED IT! iT WAS THE FIRST TIME i’VE EVER USED COOKIES FOR A CRUST. FOR THIS TYPE OF LAYERED DESSERT, I’VE ALWAYS USED FLOUR, PECANS AND BUTTER. THIS RECIPE IS A KEEPER!

  11. 5 stars
    I just made this! I’m not a huge white chocolate fan and this was the best. This is a good dessert to try even uf you dOn’t like white chocolate

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