Okay, okay – I know… I’ve been posting lots of dessert recipes, but that’s only because we’ve had lots of goodies to make for friends lately. Some were for birthdays, “thank yous”, babies, and “just because” treats. And who am I kidding? We just like desserts at our house, so we’ll take any excuse to make them. 😉
Today, I’m sharing another recipe for you – White Chocolate Blondies. I’ve mentioned before my love for white chocolate (yes, I like it more so than milk chocolate) so you could guess I prefer blondies over brownies (no worries – I still like brownies too!!) I know there are some of you like me out there so if you are a fan of blondies and would like to try a new recipe for them, then this is the one. It’s an easy recipe and other than the white chips, I’m sure you have all the ingredients on hand.
Blondies and brownies are always so delicious and this recipe is perfect for the next time you’re entertaining. Serve by itself or with ice cream… either way I’m sure it will be a hit! ;D
White Chocolate Blondies Recipe
Super gooey and delicious White Chocolate Blondies. A vanilla brownie with white chocolate chips.
- 1 cup butter
- 4 eggs
- 2 cups white sugar
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 1 tsp salt
- 1 1/2 cups white chocolate chips
Melt butter and ½ cup of the white chocolate chips in a microwave, checking every 15 seconds. Let cool
Beat eggs, sugar and vanilla extract in a medium bowl. Mix in the cooled butter and chocolate mixture along with the flour and salt. Stir until combined. Pour the batter into a 9x13 greased baking pan; sprinkle with the remaining 1 cup white chocolate chips.
- Bake at 350 for 30-35 minutes, until a toothpick comes out clean. Allow to cool in pan for at least 10 minutes before cutting.
YUMMMY YUM YUM! (What my kids would say!)
Another great bar recipe!!
For more great brownies and bars that are favorites be sure to check out:
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For all recipes go HERE.
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