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This refreshing nostalgic drink tastes just like the original and whips up in 5 minutes!

Orange julius served in a glass with fresh orange slice.
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What is an Orange Julius?

Who here has had an Orange Julius before? We’ve been long-time fans and recently decided to try making our own copycat version at home.

  • Few Ingredients. It’s made up of ice, orange juice, sweetener, milk and vanilla is still found in mall food courts.
  • Quick + Easy. Even a kid can make it, plus it’s made in minutes!
  • Delicious. It’s kind of like an orange juice smoothie, except it’s more creamy and frothy. We think it tastes like a melted orange creamsicle.

Best of all, this orange julius recipe tastes just like the real version, which means we can make this at home whenever we want.

Orange Julius ingredients on a marble countertop.

Ingredients

  • 6 ounces frozen orange juice concentrate If you do not have the frozen orange concentrate you can omit the added water and use 1 cup of fresh orange juice along with orange zest (start with 2 tablespoons of zest and add more to taste).
  • 1 cup milk – use whole milk for a creamier drink. Make it dairy-free and use coconut milk or almond milk.
  • 1 cup water added to get the right texture
  • 1-2 teaspoons vanilla extract – balances out the flavor of the drink
  • ¼ cup granulated sugar use more or less depending on the desired level of sweetness
  • 1 cup ice cubes keeps the drink cool, thick, and frothy 
Ingredients poured into Blendtec.

How to Make Orange Julius

  1. BLEND. Combine 6 ounces frozen orange juice concentrate, 1 cup milk, 1 cup water, 1-2 teaspoons vanilla, ¼ cup sugar, and 1 cup ice cubes in a blender and blend until smooth. Serve immediately.

FLAVOR VARIATIONS

Frozen bananas or strawberries are particularly delicious. Add in some pineapple concentrate for a bit of extra flavor. Keep in mind that additions can cause a thicker or thinner texture.

Orange Julius recipe ingredients blended in blender.
4.98 from 192 votes

Orange Julius Recipe

By: Lil’ Luna
Refreshing & simple Orange Julius takes a minute to make and tastes just like the real thing. It is a favorite family treat!
Servings: 2
Prep: 5 minutes
Total: 5 minutes

Ingredients 

  • 6 ounces frozen orange juice concentrate
  • 1 cup milk, (or almond milk for a dairy-free option)
  • 1 cup water
  • 1-2 teaspoons vanilla extract
  • ¼ cup sugar
  • 1 cup ice cubes

Instructions 

  • Combine all ingredients in a blender and blend until smooth. Serve immediately.

Video

Notes

Freeze It: Our favorite thing to do with leftovers is to pour them into a popsicle mold and freeze for a refreshing treat during the summer.
Julius with a Twist: Add other ingredients to the Orange Julius, like frozen bananas, strawberries or even pineapple juice, for extra flavor.

Nutrition

Serving: 1glass, Calories: 301kcal, Carbohydrates: 61g, Protein: 6g, Fat: 4g, Saturated Fat: 2g, Polyunsaturated Fat: 0.2g, Monounsaturated Fat: 1g, Cholesterol: 15mg, Sodium: 65mg, Potassium: 721mg, Fiber: 1g, Sugar: 56g, Vitamin A: 520IU, Vitamin C: 123mg, Calcium: 190mg, Iron: 0.3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Recipe FAQ

What is Orange Julius?

  • In the 1920’s, Julius Freed opened an orange juice stand in Los Angeles, but sales weren’t so great. His friend, Bill, made a less acidic, more frothy version of orange juice which Julius adopted and began serving at his OJ stand.
  • People loved it and began ordering Orange Julius’ left and right. In 1987 Dairy Queen bought the Orange Julius Company. (Source)
  • Many traditional orange Julius recipes call for egg whites, or egg white powder to help get a nice foamy texture, but I managed to get just the right amount of foam without using raw eggs.
  • Store leftovers in the fridge for a day or so in an airtight container
  • My favorite thing to do with leftovers is to pour them into a popsicle mold as a refreshing treat.

For more Drink Recipes:

About Kristyn

My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. Welcome!

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4.98 from 192 votes (110 ratings without comment)

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Recipe Rating




144 Comments

  1. Julie Schmitz says:

    5 stars
    yummy

  2. Evelyn says:

    5 stars
    This sounds so good and refreshing, I will try it soon.

  3. Dawn Davis says:

    5 stars
    This is the best!! I love orange julius but never want to spend the money on buying them…now I can make them at home!

  4. Rosemary says:

    5 stars
    One of my favorites! This recipe is delicious. Reminds me off a 50/50 ice cream bar. We used to buy from ice cream truck.

  5. Steve Germano says:

    5 stars
    Hi –
    I’ve never had this before so I thought I’d give it a try. The recipe was easy and straightforward. It turned out really fantastic, especially for the 90 degree heat we are now experiencing here in New York. I am never disappointed when receiving your recipes. I would like to receive the recipe for your pineapple upside down cake. The video was running and it reminded me how much I LOVE it and how long it’s been since I’ve had one. If I don’t win the kitchen tools package but receive your pineapple upside down cake, I’d still be a winner. 🙂

  6. Paula says:

    5 stars
    It sounds delicious, love the idea of using almond or coconut milk.

  7. pam hamann says:

    5 stars
    so good! and easy…

  8. Caryn J says:

    5 stars
    This recipe is delicious and refreshing! It is perfect on a hot day, and we also like to have it as a breakfast drink at our house. It is simple enough my kids can make it too!

  9. Doris ryan says:

    5 stars
    very good refreshing

  10. Maureen Foster says:

    5 stars
    This is definitely a 5 star. This is an amazing cold drink for me So refreshing on the hot summer days in Myrtle Beach SC. Will be whipping these up frequently.