Grasshopper Trifle

Grasshopper Trifle - a delicious, cool, layered dessert with chocolate cake, mint cream filling, Oreos and Andes!! Full recipe at { lilluna.com }

I LOOOOVE cool desserts in the summer time!! The’re nothing better than eating something sweet and cold on a hot summer day! Wouldn’t you agree?? I have a list of go-to cool desserts that I head to once it warms up for parties and barbecues, but I decided to try a new one that I knew would be a hit.

You see, along with cool treats I also LOVE trifles! They are so pretty and simple and usually look like a million bucks all layered together so when I saw this Grasshopper Trifle from Betty Crocker, I knew I had to do my own version of it. I saw that it had Oreos and Andes and knew it would be phenomenal. Their version seemed a little more time consuming, so I made my own version of the mint filling and I think it turned out fabulous!! I’ve always been a fan of mint and chocolate but had never thought to put it in trifle form so I was grateful for the inspiration from BC. This was another recipe that the kiddos got to help with too, which is always more fun. They loved layering everything together and even helped crush Oreos. If you’re looking to change things up with a mint-y and chocolate-y cool dessert this summer, I’d definitely try this one.

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Grasshopper Trifle Recipe

Grasshopper Trifle - a delicious, cool, layered dessert with chocolate cake, mint cream filling, Oreos and Andes!! 

Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 30 minutes
Cool 1 hour
Total Time 40 minutes
Servings 10
Calories 500 kcal
Author Lil' Luna

Ingredients

  • 1 box chocolate cake mix plus ingredients on back
  • 6.6 oz vanilla pudding mix or white chocolate pudding mix
  • 3 cups milk
  • 2-3 drops creme de menthe syrup or candy flavoring
  • food coloring
  • 1 small container cool whip divided
  • 1 package oreos
  • 15 andes mints chopped

Instructions

  1. Begin by making your chocolate cake according to instructions on back in a 9x13 pan.

  2. Once done, let cool completely and then cut into 1 - 1½ inch squares. Set aside.
  3. Make mint filling by whisking together pudding mix and milk in a large bowl. Once combined, add creme de menthe syrup/flavoring, food coloring and all but 1 cup of your cool whip. Mix well. Set aside.
  4. Add Oreos to a gallon bag and crush. I use a rolling pin to break them up.
  5. Begin layering your dessert by adding half your cake squares to the bottom. Then add half of your mint filling along with half of the crushed oreos.
  6. Add the rest of your cake squares, mint filling then Oreos.
  7. Top with the last of your cool whip and chopped Andes.
  8. Cool for at least 1-2 hours before serving.
  9. ENJOY!

Recipe adapted from Betty Crocker

pper Trifle - a delicious, cool, layered dessert with chocolate cake, mint cream filling, Oreos and Andes!! Full recipe at { lilluna.com }

pper Trifle - a delicious, cool, layered dessert with chocolate cake, mint cream filling, Oreos and Andes!! Full recipe at { lilluna.com }

pper Trifle - a delicious, cool, layered dessert with chocolate cake, mint cream filling, Oreos and Andes!! Full recipe at { lilluna.com }

Look at all those delicious layers! YUMMY!!

Grasshopper Trifle - a delicious, cool, layered dessert with chocolate cake, mint cream filling, Oreos and Andes!! Full recipe at { lilluna.com }

I’m not going to lie, I usually don’t like cake plain but I couldn’t helping grabbing a few of those cake squares to eat because they were so tiny and moist. 😉

pper Trifle - a delicious, cool, layered dessert with chocolate cake, mint cream filling, Oreos and Andes!! Full recipe at { lilluna.com }

The cool whip and Andes were literally the icing on the cake. The perfect touch and so yummy. 😀

pper Trifle - a delicious, cool, layered dessert with chocolate cake, mint cream filling, Oreos and Andes!! Full recipe at { lilluna.com }

Grasshopper Trifle - a delicious, cool, layered dessert with chocolate cake, mint cream filling, Oreos and Andes!! Full recipe at { lilluna.com }

I had thought of using the Mint Oreos in this dessert, but felt like it already had the perfect amount of mint to it. BUT, if you looove mint, I’d definitely suggest adding the Mint Oreos. They’d be a great addition. 😉

For even more yummy and cool treats, check out these favorites:

Very simple and delicious Strawberries and Cream Angel Food Cake Trifle. Layers of cake, strawberries and a cool, and white chocolate pudding.

Strawberries and Cream Angel Food Cake Trifle

Oreo Dirt Cake - layers of creamy, white chocolate pudding, cream cheese, cool whip and more and topped off with Oreos!

Kansas Dirt Cake

Better than Anything Cake - one of the best and easiest desserts you'll ever try! { lilluna.com } Super moist cake made with chocolate cake mix, caramel sauce, and sweetened condensed milk, topped with cool whip and toffee bits.

Better than Anything Cake

YUMMMMMY!

For all dessert recipes on the site go HERE.

For all recipes go HERE.

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Author

Kristyn Merkley

My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. On this site I like to share all things creative – from recipes to home decor to gifts and home decor ideas. Welcome!

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Comments

  1. need to make this! are you using instant or regular pudding mix? is the flavor better with the mint with either vanilla or white chocolate or pretty similar?

    thanks!!

    1. You’ll love this!! I use the instant pudding and use whatever I have on hand, between the vanilla or white chocolate. I love white chocolate, so I use that more. It’s pretty similar:) Enjoy!!