I have one more soup recipe for you before I share with you my huge round-up of soups I have prepared for you.
This next one was another one my mom made. Believe it or not but in the last week things have gotten pretty chilly here in Arizona which means it’s definitely soup weather, and I couldn’t be more excited!
I had never had this next recipe but it was a hit (to be honest, I probably wouldn’t share any recipe that wasn’t, lol!) It came from one of my mom’s old cookbooks and is called Hamburger Soup.
Hamburger Soup
By November 17, 2012
A heart soup recipe that is sure to be enjoyed by everyone!
Ingredients
Print This Recipe
- 1 pound ground beef
- 2 cups water
- 2 10.5 ounce cans Beef consomme
- 1 12 ounce can diced tomatoes
- 2 TB sugar
- 1 11 ounce can corn
- 2 carrots peeled and sliced
- 4 potatoes peeled and diced
- 1 tsp. taco seasoning
- 1 cup grated mozzarella cheese
Instructions
- Add carrots and potatoes to your crock pot. Cook on low for 3-4 hours.
- Brown beef and add beef and remaining ingredients to crock pot. Cook on low for another 3 hours.
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Mmmm, mmmm, I LOVE soups!!
ENJOY!
Can’t seem to find your recipe for the Hamburger Soup. Would love to try it.
I was just about to comment the same thing,
Would love the recipe for the Hamburger Soup. How do we get the recipe?
What happened to the recipe? Tried for 2 days to get the recipe. This sounds so good!
yummy all perfect for this time of year!
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Found you through “Chef in training” link party!
This sounds so good. I will be trying this recipe! I love to make and eat soup in the winter!
DeDe@DesignedDecor
Dede@DesignedDecor recently posted..Zippered Christmas Tree Ornament!
Quick question – the first step, throwing the carrots and potatoes in the crockpot, and cooking for 3 hrs – do you not put any liquids in ??
This was my question as well. I assume the water goes with the veggies?