Caramel Marshmallow Popcorn

Super Gooey and Delicious Caramel Marshmallow Popcorn recipe on { lilluna.com } Ingredients include popcorn, butter, brown sugar, light corn syrup, and marshmallows!

Hi, it’s me Lily again. Guess what yesterday was!? It was BUDDY DAY!! Buddy Day is when you have friend from class and you can’t go apart from them all day long – and we get to do fun stuff. We had stations with relay races, normal races, sack races and more!! There were bounce houses and one had a big slide. It was so much fun. My buddy, Alexandra, and I wore match shirts, matching bows and my mom made us buttons. Mine said, “I am Alexandra’s Buddy!!” Alexandra’s pin said, “I am Lily’s Buddy!” It was a fun day. We also went to my brother’s T-Ball game and we made a yummy recipe for Caramel Popcorn!

Do you like caramel? And do you like popcorn? You can combine both of those together to make what we made today! It was Caramel Marshmallow Popcorn. It was so easy to make and took only 5 minutes. The best part was that it was so gooey good. πŸ™‚

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Here is a picture of our popcorn. I wanted to keep eating it because it was so delicious!!!

Super Gooey and Delicious Caramel Marshmallow Popcorn recipe on { lilluna.com } Ingredients include popcorn, butter, brown sugar, light corn syrup, and marshmallows!

Super Gooey and Delicious Caramel Marshmallow Popcorn recipe on { lilluna.com } Ingredients include popcorn, butter, brown sugar, light corn syrup, and marshmallows!

My mom said I could only have a little because otherwise I’d get cavities. πŸ˜‰ She might be right but I still wanted to eat the whole bowl!

For more popcorn recipes, check out:

Caramel Popcorn video:

 

 

How to make Marshmallow Caramel Popcorn:

Caramel Marshmallow Popcorn Recipe

4.75 from 8 votes

Super Gooey and Delicious Caramel Marshmallow Popcorn. Ingredients include popcorn, butter, brown sugar, light corn syrup, and marshmallows!

Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 6
Calories 296 kcal
Author Lil' Luna

Ingredients

  • 1 bag popped popcorn any flavor works
  • 1/2 cup butter
  • 1 cup brown sugar
  • 1 tbsp light corn syrup
  • 20 large marshmallows

Instructions

  1. Pop corn and place in a bowl making sure there are no unpopped kernels there.

  2. Melt butter in a medium pot on the oven.
  3. Add brown sugar and corn syrup until well blended.
  4. Add marshmallows and stir continuously on low heat until all melted.
  5. Pour mixture over popcorn and mix well.
  6. Spread popcorn on parchment paper or put in greased baking sheet and cut into squares.

Recipe adapted from Raining Hot Coupons.

We loved this recipe!Β I hope you can come back again soon for more yummy treats from me.

Love, Lily

 

BEHIND THE SCENES AT LILLUNA.COM:

Behind the Scenes - Caramel Marshmallow Popcorn

I thought it would be funny if I put 2 big marshmallows in a mouth!! πŸ˜€

5-Minute Caramel Marshmallow Popcorn recipe - SOOO good and gooey!

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Kristyn Merkley

My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. My mom’s maiden name is Luna, and I’m one of the many crafty β€œLil’ Lunas” in the fam. On this site I like to share all things creative – from recipes to home decor to gifts and home decor ideas. Welcome!

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Comments

  1. Looks scrumptious! Can you tell me what size of bag of popcorn you used and better yet, how many cups of popped popcorn (instead of using microwave popcorn) it would equal? Thanks.

  2. I mad this is weekend a d think I messed something up…. My Carmel poppopcorn ended up hard as a rock! Did I maybe heat the sugar mix too long? I love yourrecipies BTW! I’ve tried a few of them! My favorite so far is your glazed lemon zuchinni bread! Delicious!

  3. This looks amazing! I want to make it but..I don’t really want to use corn syrup…is there anything else I can sub it for? D: I want some of this so badddd lol

  4. I stumbled across this and just happened to have the ingredients on hand, so My daughter and I made it. So delicious and sticky because I couldn’t wait for it to set.

    1. If you are making something with butter, brown sugar, marshmallows and syrup I think the calories and carbs and fat are a mute point??? Making this this weekend it looks incredible. Thank you!

  5. Looks yummy, but I wish you would be more clear about the popcorn. Is it a bought bag of popped corn? an unpopped bag of microwave popcorn? a bag of unpopped kernels? I am taking this to mean a bag of microwave popcorn, but I see how it can cause confusion. πŸ™‚ Just a suggestion! πŸ™‚

  6. I halved the ‘sauce’, added pretzels, m&ms, walnuts and pecans. We didn’t miss the extra sugar… Although I can imagine with the full serving it would be absolutly divine!

      1. I was thinking that was a typo. Typically it’d be on the stove or in the oven. If it’s in the oven what temperature?