Who doesn’t love PIZZA?! Our family loves it so much that every Friday is Pizza Night at our house. Sometimes we go and pick up a pizza and other times we make our own homemade version. It’s a dish that everyone in my family loves, so when I saw a recipe for Pizza Dip in one of my mom’s old church cookbooks, I decided to give it a try.
This Pizza Dip recipe is very simple to make. It literally took me just a few minutes to put together. You combine all the sauce and spices and pour it into a baking dish. From there you top it off with cheese and your favorite toppings (we did regular and mini pepperonis), and then you bake it. We ended up serving ours with pita chips and it was great!! We like to have breadsticks at many of our Italian night dinners, so I’m thinking this dip will be great side to go with the bread.
Customize this dip by using your favorite ingredients! We used pepperoni but I’m excited to try a ham and pineapple version next!
As with most dips, this pizza dip would be great for any party or get together. Also, the recipe calls for using a jar of pizza sauce but I know this would be even better with our own homemade pizza sauce recipe, so let us know if you try that out!!
For more delicious pizza recipes, check out:
How to make Pizza Dip:
- 2 8 oz. packages cream cheese (softened)
- 1/2 cup sour cream
- 1 tsp oregano
- 1 tsp pepper
- 1/2 tsp salt
- 14 oz. jar pizza sauce
- 1 cup Mozzarella cheese
- pizza toppings: Pepperoni, etc.
Preheat oven to 350.
Pour cream cheese, sour cream, oregano, pepper and salt in a medium bowl. Mix until smooth and pour into 9x13 pan.
Spread pizza sauce over cream cheese mixture. Top with Mozzarella cheese and bake for 23-25 minutes (or until bubbly).
Serve with crackers, bread sticks or pita chips. ENJOY warm!
For another favorite pizza recipe, check out this Pizza Salad: