BLT Dip

Appetizers · Dips, Dressings, & Sauces · February 19, 2018

This recipe for BLT Dip is the ultimate warm, cheesy, party dip! It’s loaded with cream cheese, cheese, and sour cream, then baked and topped with bacon, lettuce and tomato!! With all that cheese and bacon, you definitely can’t go wrong!

BLT Dip Recipe

What is BLT Dip?

Hey guys! I’m excited to share this recipe for a yummy party dip – BLT Dip – inspired by a classic trio of ingredients. Usually when people refer to a BLT, they’re talking about a sandwich that simply includes the following three ingredients:

  • Bacon
  • Lettuce
  • Tomato

Hence, the acronym “BLT”. So simple, yet so delicious. I’m telling you, these three ingredients were destined to be combined. Which is why we decided to try out this BLT Dip Recipe! It’s a cheesy, creamy dip that incorporates the ingredients of a BLT sandwich, like I just mentioned, and it turned out to be even tastier than we imagined.

MY OTHER RECIPES

My Mom thought we should turn this into a warm dip by baking it in the oven for 20 minutes, which was an excellent choice! Melting all the creams and cheeses together really made this recipe perfect for dipping! Top it all off with those three magic ingredients – Bacon, Lettuce and Tomato – and you got yourself a party dip that’s sure to please!

Cheesy BLT Dip

How to make BLT Dip:

This BLT Dip was crazy simple to throw together. Here are the steps to complete the recipe:

  1. Cook the bacon in a large skillet and set on a paper towels to drain. Crumble bacon once it has cooled.
  2. In a bowl, combine mayo, sour cream, cream cheese, shredded cheese, and bacon crumbles (if you want, you can reserve a portion of the bacon to add on the top after baking the dip).
  3. Bake for 20 minutes at 350°.
  4. Top with tomatoes and lettuce (and remaining bacon crumbles if you saved some) just before serving and ENJOY!

I’m telling you, this recipe is a huge hit! We’ve had several gatherings with family and friends over the last few weeks and every time we’ve made this dip, it has not disappointed! We’ve been dipping a few different types of crackers in our BLT dip, but I’m thinking chips, or even little bread slices would taste amazing as well! Maybe even veggie slices! You’ll have to try it and let us know!

BLT Dip

For more dip recipes, check out:

BLT Dip recipe

This Recipe For BLT Dip Is The Ultimate Warm, Cheesy, Party Dip! It’s Loaded With Cream Cheese, Cheese, And Sour Cream, Then Baked And Topped With Bacon, Lettuce And Tomato!! With All That Cheese And Bacon, You Definitely Can’t Go Wrong!

Course Appetizer
Cuisine American
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 12
Author Kellyn Carpenter

Ingredients

  • 1 lb bacon
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 cup cream cheese, softened
  • 1 cup colby jack cheese
  • 1 tomato diced
  • shredded lettuce

Instructions

  1. Preheat the oven to 350.

  2. In a large skillet, cook bacon over medium high heat until evenly browned. Set on paper towels to drain.

  3. In a bowl, combine mayonnaise, sour cream, cream cheese, and cheese. Crumble bacon into mixture.

  4. Bake in the oven for 20 minutes. Top with tomatoes and lettuce just before serving.

Adapted from allrecipes.com.

Delicious BLT dip recipe - perfect for your next party

Tried and True Findings:
  • DIFFICULTY: easy
  • HOW MANY DOES IT FEED: 6-8
  • ANY CHANGES MADE: added cream cheese and baked it
  • ANY SUGGESTIONS FOR NEXT TIME: none
For more warm dips, check out:
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