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It makes sense that every recipe we try, we think is going to taste great, right? I mean, why try a recipe if it doesn’t even look good? It’s simply pointless. Today’s recipe was one that I thought was going to be awesome, but I was surprised JUST how tasty it really was. It was simple and took very little effort, which is probably why I was surprised, but looking back, I really should haven’t been. The reason – the main ingredients are bacon and potatoes. And in my honest opinion, you just really can’t go wrong with bacon and potatoes. Am I right?! These Bacon Wrapped Potatoes are going to be a new favorite appetizer and are perfect for any occasion. From a barbecue, to a party to game night, these little guys are sure to add a ton of flavor and are sure to be gone in a matter of minutes wherever they are served.
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We ended up serving ours with ranch, but you can easily change up the taste based on what you serve it with. I’m thinking a Chipotle Ranch or even our Avocado Lime Ranch Dip would be great. Better yet, have a variety of dipping sauces to serve with these bad boys and everyone will love you even more. 😀
Here is the printable recipe:
Bacon Wrapped Potatoes Recipe
- 3 tbsp oil
- 1 tbsp parmesan cheese grated
- 1/4 tsp garlic powder
- 1/4 tsp paprika
- salt and pepper
- 20 fingerling potatoes rinsed and dried (we used red and yellow)
- 10 slices bacon cut in half crosswise
Preheat oven to 400 degrees.
In a bowl, mix together oil, Parmesan cheese, garlic powder, paprika, salt and pepper.
Dip potatoes in oil/cheese mixture then wrap bacon around and stick toothpick through potato to hold bacon on. Place on greased, foil-lined baking sheet.
Repeat until all potatoes are wrapped in bacon.
Bake for 30-38 minutes.
Serve with ranch or other dip and ENJOY.
Mmmm – so good!!
For more great appetizers, be sure to check out:
For all Appetizers go HERE.
For all recipes on the site go HERE.