Hello my fellow Lil Luna obsessers! This is Kellyn, Kristyn’s younger, but taller sister 🙂 Even though Kristyn abandoned us for Texas, we’ve found it very easy to stay connected from Arizona. Food of course has always brought us together and continues to do so as we make and try new recipes to share with Kristyn and all of her fabulous readers.
I’m super excited today to introduce to you a new series we’ve created called Tried and True. Each week, we’ll bring to you recipes that we have tried and have proven to be awesome! We may change them up a little or we may not. But we will always give you our best tips and recommendations.
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Today’s recipe is the perfect start. Its simple and its fall off the bone delicious! Check out how easy these ribs are to make.
Dr. Pepper Ribs Recipe
- 3 racks pork ribs
- 2 cans Dr. Pepper
- BBQ Sauce
Place Dr. Pepper and ribs in a large pot. Boil for three hours.
Place Ribs on grill and cook for three to five minutes on each side.
While on the grill, brush with desired amount of bbq sauce. Repeat to other side.
We LOVE grilling – especially on the holidays!!
I got this recipe from my dear friend, Olivia. We were a bit nervous to try them because we’ve heard how amazing they are. Sometimes you just don’t want to mess with someone’s famous recipe, right?! Well, she was kind enough to share her secret and we’re sure glad she did.
Make these tonight! I’m positive you won’t regret it.
For a few more great grilling recipes, check out:
And for another meat recipe, check out:
For all Dinner ideas go HERE.
For all recipes on the site go HERE.
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