When we need a tasty appetizer for a party or company we turn to our most requested fruit dip!
This dip has the perfect amount of sweetness and is simply heavenly. In fact, we can’t remember a party where this recipe was not requested afterwards!
WHY WE LOVE IT:
- So easy. This appetizer dip takes just a handful of ingredients and comes together in minutes!
- Party perfect. Serve at showers, family get-togethers, BBQs, or a date night in!
- The flavor. It’s light and refreshing, a perfect complement to your favorite fruits.
Table of Contents
Ingredients
- 1½ cups powdered sugar
- 1 (8-ounce) package cream cheese, softened – for a smooth creamy texture be sure that the cream cheese is at room temperature
- 1 teaspoon vanilla extract
- 1 (8-ounce) tub whipped topping – or homemade Whipped Cream (about 3 cups)
- 1 (7-ounce) jar Marshmallow Fluff – or use marshmallow creme which has a similar flavor and texture
- strawberries, pineapple, grapes, or Pound Cake pieces, for serving
How to Make Fruit Dip
- COMBINE. In a large bowl, use a hand-held electric mixer or a stand mixer to beat 1½ cups powdered sugar, 1 (8-ounce) package cream cheese, and 1 teaspoon vanilla on low speed, until well mixed.
- Fold in 1 (8-ounce) tub whipped topping and 1 (7-ounce) marshmallow fluff.
- CHILL + SERVE! Chill until ready to serve.
PRO TIP: Prevent Browning Fruit
Use a commercial product such as Fruit-Fresh. You can also brush lemon juice or ginger ale over the cut fruit or soak the fruit in 7UP or Sprite for 1 hour.
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Easy Fruit Dip
Equipment
Ingredients
- 1½ cups powdered sugar
- 1 (8-ounce) package cream cheese, softened
- 1 teaspoon vanilla extract
- 1 (8-ounce) tub whipped topping, (or 3 cups homemade whipped cream)
- 1 (7-ounce) jar Marshmallow Fluff
- strawberries, pineapple, grapes or pound cake pieces, for serving
Instructions
- In a large bowl, use a hand-held electric mixer or a stand mixer to beat powdered sugar, cream cheese, and vanilla on low speed, until well mixed.
- Fold in a tub of whipped topping and marshmallow fluff.
- Chill until ready to serve. Serve with fruit or pound cake for dipping.
Video
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Recipe FAQ
How to Store Fruit Dip?
- Keep our easy fruit dip in an airtight container in the fridge for 5-6 days.
What to serve with fruit dip?
- Serve alongside strawberries, pineapple, grapes, blueberries, blackberries, apples, raspberries, cherries, peaches, bananas, or pieces of Pound Cake Recipe. For additional dippers try vanilla wafers, cookies, pretzels, Cinnamon Tortilla Chips, graham crackers, Brownie Bites, or Oreos.
My all time favorite fruit dIp!
This is now my favorite fruit dip!! I made it for a family get together & it was gone in minutes. It is super easy to make & I love that it doesn’t require a lot of ingredients.
I can’t believe how esy this was to make. Dipped some fresh strawberries and RASPBERRIES into it and spread some on top of some pound cake cubes too! So so yummy! Thanks!
If you are diabetic, I think 1/4c. of sugar and no marshmallow fluff, would cut down on the carbs and sugars. making it healthier.
Thanks for sharing! Hope that helps!
Wonderful ideas and recipes..thanks for sharing
Awe, thank you so much!!
My fiancé currently has been making this amazing marshmallow whip-cream cheese fruit dip which is out of this world! That amazing deliciousness definitely is bribe worthy! I will do all the dirty household chores just to get a taste of that yummy fruit dip!
He just uses the marshmallow whip and cream cheese (2&2)
I bet it would be even tastier with all the added sugar!
I love to pair it with Honeydew,Green Apples, Strawberries, and Raspberries!
Love all your recipes!
Bridget
Creator/Head Writer
Serving ALL Moms|The Breastfeeding Mommy
http://www.TheBreastfeedingmommy.com
Thank you so much! Thanks for stopping by!
If I’m allergic to marshmallows what is a substitute for that?
I wish I knew!!! Couldn’t really find anything online…anyone know??? I’d love to know!
You could use a sticky gelatin with a different flavouring just use less water. There might be artificial marshmallow flavourings you could add. Or use a different sweet flavouring like strawberries which goes great with cream cheese.
Howdy! Would you mind if I share your blo with mmy twitter
group? There’s a lot of people that I think would really appreciate your content.
Please lett me know. Cheers
Of course. Thanks!
Can I make this up tonight for tomorrow’s party?
You should be able to if you keep it refrigerated, and then I’d give it a good mix before serving. 😉