Who here loves Chik-fil-A?
My entire family is obsessed, and I’d be lying if I said we didn’t go at least a few times each month. 😉 We all know how delicious the food is, but the hubby and I also love their customer service and feel like they are the best fast-food chain around. The employees are always so nice and get you free refills and the kiddos love playing in their clean playground areas. I also love their little plastic covers that go on the table that are like disposable placemats. Aren’t they genius?! Bottom line – we LOVE Chik-fil-a!!
Recently, I saw a recipe from My name is Snickerdoodle for a Copycat Chik-fil-A nuggets recipe, and I knew I had to give it a try. My kids love them and the hubby and I are huge fans of their chicken as well. I only made a few changes, but I agree that they taste just like those from the restaurant! Now, I just need to learn how to make their Chik-fil-a sauce because that stuff is so addicting and delicious. 😉
Here is what you’ll need to make the nuggets yourself…
- 2 boneless, skinless chicken breasts
- ½ cup milk
- 1 egg
- 1 cup flour
- 3 TB powdered sugar
- 2 tsp. salt
- ½ tsp. pepper
- Vegetable Oil
- Place oil in a medium pan and turn to medium heat.
- Begin by cutting up your chicken breasts into bite-sized pieces.
- From there add your milk and egg to a bowl and whisk together until combined. Set aside.
- Pour your flour, powdered sugar, salt and pepper into a gallon bag.
- Add several chicken pieces to your milk/egg mixture until well coated and then throw the pieces into your gallon bag and shake until each piece is evenly coated.
- Place chicken pieces in oil and cook for 5-7 minutes on each side or until golden brown.
- Drain pieces onto paper towel and serve warm.
Seriously, these are the BEST Chicken nuggets!
If you love them at Chik-fil-A, you’ll definitely love these. PROMISE. 😉
For more great chicken recipes, check out these favorites…
For all Copycat recipes go HERE.
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