Oreo Pudding Pie

No bake Oreo Pudding Pie is a quick and easy dessert perfect for any time of the year. It comes together in 15 minutes!!

Oreo pudding pie as an Oreo crust, a delicious cream cheese layer and a white chocolate pudding layer topped with crushed Oreos and whipped cream. You really can’t go wrong! For more Oreo try Mint Oreo Ice Cream Shakes, Oreo Pudding Poke Cake, and Oreo Peanut Butter Delight.

Oreo Pie slice on a white plate

No Bake Oreo Pie

Awhile back we had some friends over and I wanted to come up with something new. I put a few things together and was so happy with the result. I’m calling this one: OREO PUDDING PIE!

I’ve never been a huge fan of the fruity pies but have always loved the chocolate versions. Since we tend to throw Oreos into many of our desserts, I knew an Oreo Pie would be great, and I’m happy to report that it was! Not only is it perfect all year long for any occasion, but it’s also great for holidays like Thanksgiving to offer a greater variety than the typical Pumpkin, Apple and Pecan pies.

When I first made this recipe there was no such thing as Oreo pudding, but there now is, so next time we make it we will make Oreo pudding instead of the white chocolate/vanilla pudding layer. It will no doubt add even more delicious Oreo flavor to this treat.

Pudding Pie topped with whole and chopped Oreo

How to make Pudding Pie

OREO CRUST. This pie all begins with the Oreo crust. You can buy these pre-made at the store or you can make a homemade version.

CREAM CHEESE. From there you mix your cream cheese, butter, powdered sugar and part of the whipped cream. Layer this on top of your Oreo crust and then make the pudding of your choice.

PUDDING. We typically use vanilla or the white chocolate version (regular chocolate works great!) but now with the new Oreo pudding, any version would be great.

WHIPPED CREAM. Top your pudding pie with whipped cream and Oreos and you have a delicious pie that is so creamy and flavorful.

Tip. Put the Oreos in a Ziploc bag and hit it/roll over it with a rolling pin it will get it all crushed and ready to pour over the pie.

Recipe tips + SToring info


  • To make that much whipped cream combine ½ cup heavy whipping cream with ¼ cup powdered sugar, and ¼ teaspoon vanilla extract. This should yield a cup of homemade whipped cream. If you think this isn’t the right texture feel free to add more powdered sugar to thicken it.
  • Alongside crushed Oreos you can top it with a chocolate syrup drizzle or more whipped cream.
  • Use an 8×8 or 9×9 pan to get square slices instead of traditional pie slices
  • Pipe the cool whip on for a cool effect!

STORE it refrigerated and covered all the time. Pudding pies don’t last super long, so I wouldn’t guess more than a week.  f you want to make it a day or two ahead of time that should be fine. I wouldn’t suggest longer than that or you risk the crust getting soggy under the pudding filling.

Oreo Pudding Pie slice topped with Oreo on a white plate

For even more Oreo desserts, be sure to check out:

Oreo Pudding Pie Recipe

5 from 1 vote
No bake Oreo Pudding Pie is a quick and easy dessert perfect for any time of the year. It comes together in 15 minutes!!
Course Dessert
Cuisine American
Prep Time 15 minutes
Refrigerate 1 hour
Total Time 1 hour 15 minutes
Servings 8
Calories 238 kcal
Author Lil' Luna


  • 1 Oreo Crust
  • 1 sleeve Oreo cookies crushed
  • 1 8 oz. cream cheese bar
  • 1/2 cup butter
  • 1 cup powdered sugar
  • 1 tub cool whip or homemade whipped cream
  • 1 3 oz pudding box white chocolate, vanilla, Oreo
  • 1 1/2 cups milk


  • Mix cream cheese and butter until smooth.
  • Mix in powdered sugar and fold in ⅓ tub cool whip. Pour over Oreo crust. Set aside.
  • Make pudding by mixing the milk and pudding mix together. Pour over first layer.
  • Pour remaining cool whip over the top. Sprinkle crushed Oreos over the pie. Refrigerate for one hour or until ready to serve.

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About the Author

Kristyn Merkley

My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. Welcome!

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  1. AWh, your sweet little Evie is darling! My little girl turns one next month! I CAN”T BELIEVE IT! Where does the time go? Have a super FRIDAY! Smiles, Jill

    1. Thanks, Jill! Time definitely flies by WAY too fast – it makes me sad. 🙁 And so fun that your little girl turns one next month – so fun!! 😀

  2. This looks divine Kristyn! And little Evie is adorable! My Rachel turns one next month and I can hardly believe it. Sometimes I wish I could just make time stand still. 🙂

    1. I totally agree, Kara! They grow up way too fast!!! PS – the pie IS divine… perfect if you’re an Oreo Lover. 🙂

  3. Awweeee! Happy 1st Birthday Evie! 🙂 Evie is so adorable! Bella Bambina!! I have a daughter that’s turning 12 on November, and she’s the sweetest thing! The pie looks divine. I’m definitely gonna try this recipe. My family is an Oreo’s lovers! Is there a oreo crust that you can buy in the store?

    1. Hi Maddy! Thank you so much for the sweet words. Yes, I just bought the Oreo Crust from the store. I’ve made them before too and it’s really just crushed oreos and melted butter. You can google: How to make oreo crust for a recipe. It just seemed easier for me to buy the crust from the store. 🙂

  4. this pie looks SO easy to make! i love it. i’m definitely saving this recipe! yum 🙂

    1. Thanks, Sally! It really is super good and super easy. I’m all about yummy, easy desserts and this one is definitely one of those! 😀

  5. OH, Kristyn she is so precious! Happy Birthday to your precious lil doll. AND YUM!! I’m saving this recipe!! 🙂

    1. Thank you so much, Ami! She seriously is the cutest thing alive, but of course I’m biased. 😀 And yes, save this recipe. Let me know if you ever try it out. I think you’ll like it. 🙂

  6. WE love oreos and I know this would be a hit at my house. Many thanks for sharing. Happy Birthday to your sweet Evie! 🙂

    1. Thank you, Kellie! I definitely think your family would love this recipe if they love oreos. It’s super easy to make too!! Let me know if you try it out. I’m curious to know what others think of it. Have a great day!

    1. Thanks, girl!! She is so fun!! Hope you are doing well. Can’t wait to meet you in person in a few weeks!! XO

  7. I love your sweet post about beautiful Evie! I had to laugh too b/c my Camille turned one last weekend, and she also has a favorite monkey that she can pick out of a line up, ha ha. Hope you are having a wonderful birthday with your adorable daughter 🙂

    1. Thanks for the kind words, Rebecca!! Isn’t it funny how little kids can pick out their fav animals? Evie loves her monkey (“mono” as we call it). It’s so cute!! I can’t wait to post pics from the party but am still trying to re-coop from it – lol!!! 😀

      1. You choose one of the 3oz. size puddings to use – either white chocolate, vanilla or Oreo. The milk amount would stay the same as it states in the recipe ingredient list. Hope this helps!

  8. Happy Birthday Evie! You are so lucky to have such a sweet mama who clearly loves you more than anything. Have an amazing weekend!
    XOXO Jenny

    1. Jenny, you’re so sweet!! Her party was awesome and everyone loved all the items you sent!! Can’t wait to show it off in a few weeks – nothing as cute as your Apple party, but it was sure fun! Hope you have a great day! XO

    1. LOL!!! What’s funny is I never even eat oreos plain – I just LOVE them in desserts. Haha!! Hope you’re getting lots done before the big move. Wish I was close by to be able to help. 🙂

    1. It is beyond easy and so stinkin’ yummy!! It’s also quick if you’re in a bind and have the ingredients on hand. Let me know if you try it out. 🙂

    1. Thank you! She definitely is a cutie, but I’m obviously biased!! And the pie is DELISH!! Let me know if you try it out – I seirously think you won’t be disappointed. 🙂

  9. I made your Oreo Pie for Easter and it was AWESOME!! I will def be making it again. Found your recipe/site from Chef-In-Training.
    Thanks for sharing!

    1. Yay!! So glad you liked it. It’s so easy and so yummy. I think I could seriously eat a whole pie right now. 🙂

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