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Whether you are baking up some soft fresh bread or dinner rolls, any of these tasty yeast bread recipes will hit the spot!
We LOve Homemade Bread!
There is nothing quite like the aroma of fresh-baked rolls or bread filling your home, and warming your soul. With any of these fool-proof yeast bread recipes, you’ll want to whip up a batch yourself. Homemade bread just tastes better! You control the ingredients and you know exactly what is in your baked good.
These are our favorite homemade bread recipes with yeast. They are no fail and delicious!
Soft, warm bread makes the BEST french toast, sandwiches, or toast with butter or Strawberry Jam. It’s also perfect to serve with soups and salads. I know yeast can seem intimidating, but I have plenty of tips that will make you a pro-baker in no time!
1 Homemade Bread Recipe
Homemade Bread Recipe
Total Time: 2 hourshours45 minutesminutes
Recipe Video
This BEST homemade bread recipe makes the most deliciously fluffy loaf of white bread. It tastes so much better than store-bought!
Yes, yeast can be intimidating, but it shouldn’t be. Just follow each of these easy yeast bread recipes to make some delicious bread. We promise you will be so happy you tried them!
11 Easy Sandwich Bread Recipe
Easy Sandwich Bread Recipe
Total Time: 3 hourshours50 minutesminutes
Recipe Video
Whip up your own fresh-baked easy sandwich bread recipe with just a few simple steps and 15 minutes of prep time.
These easy yeast rolls can be made in under an hour with just 4 ingredients! With how quick and simple they are, they will become your new go-to dinner rolls.
Crisp yet fluffy bread topped with delicious herbs and seasonings. This flavorful focaccia bread is so easy to make, and is perfect for sandwiches, dipping in soups, or enjoying on its own!
Cinnamon Pretzels are soft baked, topped with cinnamon sugar, and drizzled with a delicious glaze. They're soft, buttery, sweet, and taste just like a cinnamon roll!
This copycat recipe for Auntie Anne's Cinnamon Sugar Pretzel Bites makes pretzels that are super soft on the inside and bursting with cinnamon sugar flavor on the outside!
Kristyn Merkley is a published cookbook author, wife, mom of six, and major food enthusiast! For the past 15 years, she has been sharing foolproof, family-friendly recipes—each one tested in her kitchen—that anyone can master. As a seasoned recipe creator, she loves making cooking simple, stress-free, and totally doable for everyone!
