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Sweet and fluffy cinnamon butter is whipped to perfection with 4 ingredients and 5 minutes – it’s even better than Texas Roadhouse!!
Texas Roadhouse Cinnamon Butter
Cinnamon butter is a simple yet incredibly flavorful spread that elevates any dish although it is best known as a pairing for Copycat Texas Roadhouse Rolls.
It provides a great topping for a variety of bread and vegetable items. Yeast Dinner Rolls, Honey Glazed Carrots Recipe, and Homemade Cornbread just to name a few!
We love it for so many reasons and then you’ll love this recipe too.
WHY WE LOVE IT:
- Creamy. Homemade cinnamon butter boasts a rich, creamy texture that melts in your mouth.
- For more than rolls. The sweet cinnamon and buttery richness create a delicious spread for rolls, toast, bagels, apples, and more.
- Simple. There are only 4 simple ingredients!
Ingredients
REST TIME: 1 hour
PREP TIME: 5 minutes
- ⅓ cup unsalted butter, room temperature – How to Soften Butter Quickly, the better quality your butter is the better the recipe will be. Kerigold unsalted butter is one of my top favorites.
- ¼ cup powdered sugar – sifted to help remove any clumps
- 1½ tablespoons honey
- ¾ teaspoon cinnamon
How to make Cinnamon Butter
- SOFTEN. For best results, the butter needs to be very soft. Avoid heating the butter in the microwave. Leave it at room temperature for at least an hour.
- CREAM. Use an electric mixer to beat ⅓ cup unsalted butter, ¼ cup powdered sugar, 1 ½ tablespoons honey, ¾ teaspoon cinnamon until creamy and smooth.
- SERVE. Serve immediately or store in the fridge for up to 5 days.
Slather this Cinnamon Butter on our Copycat Texas Roadhouse Rolls or Best Scone Recipe. Trust us, you won’t regret it!
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Cinnamon Butter
Ingredients
- ⅓ cup unsalted butter, room temperature
- ¼ cup powdered sugar
- 1½ tablespoons honey
- ¾ teaspoon cinnamon
Instructions
- It is vital that the butter is very soft. Do not soften it in the microwave, instead allow it to sit out on the counter for about an hour.
- Using an electric mixer to beat all the ingredient together until creamy and smooth,
- Serve immediately or store in an airtight container in the fridge for up to 5 days.
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Recipe FAQ
Though this butter is famously paired with Texas Roadhouse Rolls it is equally delicious when spread on muffins, scones, quick breads, breakfast foods, and more:
Pumpkin Pancakes
Buttermilk Biscuits Recipe
Belgian Waffles
Cinnamon Bread Recipe
Best Scone Recipe
Easy Banana Muffins
Twice Baked Sweet Potatoes
Store cinnamon butter at room temperature for 1-3 days. If you haven’t devoured it by then, you can keep it in the fridge for up to 1 month.
Freeze for up to 6 months.
Whether it has been chilling in the fridge or kept in the freezer, but sure to allow it enough time to soften before serving. Reheating in the microwave is unreliable and you can end up with butter soup so don’t do it.
This recipe is divine! I typically serve it with my moms baking powder biscuits.
YUM – Great recipe! My kids love when I make this!
Oh my gosh. I made this for our rolls to go along with our beef stew and it was our favorite part of the dinner! Haha. Thank you so much!
Now I need to make some cornbread! This butter is so delicious! And all I want to do now is eat it on all the carbs! Cornbread, pancakes, waffles…. lol! So good!
A very yummy spread that can go on anything!
My family fights over this anytime we go to Texas Roadhouse! They will be so happy to have their own here at home! It tastes just as good!