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Easy cheesy pizza casserole is prepped in 5 minutes and only requires 5 ingredients for a dinner win!

Close up image of pizza casserole in a glass baking dish.
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Who Doesn’t Love Pizza?!

We are pizza lovers – especially making or own with Homemade Pizza Dough!

Having said that, we don’t always have time for homemade Pepperoni Pizza and when that’s the case, our go-to is this pizza casserole.

It’s a great dinner idea for kids, but it’s so simple the kids can even make it themselves (our 3 oldest take turns making this one. It’s definitely a family fav!

Why we love it:

  • So easy the kids can do it. With simple steps, this recipe takes just 5 minutes of prep time, which makes it an AH-MAZING easy dinner idea.
  • Flavor variations. Casseroles are by nature versatile, and this pizza version is no different! Just top it with your favorites and make it your own.
  • Family-friendly. It’s easy, it’s cheesy – it’s delicious. The entire family loves it.

Ingredients

  • 1 (16.3-ounce) can refrigerator Grand Biscuits or use Homemade Pizza Dough. Pinch off 64 small pieces that are 7 grams each.
  • 1 (8-ounce) jar pizza sauce we like Classico if going store-bought, or our homemade Pizza Sauce Recipe (or White Pizza Sauce).
  • 3 cups Mozzarella cheese burrata cheese is another Italian cheese that melts well.
  • 1 teaspoon pizza seasoning store-bought or Homemade Pizza Seasoning
  • pizza toppings use your favorite toppings

How to Make Pizza Casserole

  1. PREP. Preheat oven to 375°F.
  2. COMBINE. Cut the 8 biscuits into 8 parts each. Add those to a bowl and mix with 8 ounces pizza sauce (we like Classico if going store-bought but also have a Homemade Pizza Sauce Recipe) and 1½ cups shredded Mozzarella cheese. Mix this well and pour into a greased 9×13 baking dish.
  3. BAKE. Top this with another 1½ cups of shredded cheese and pepperoni slices. Sprinkle 1 teaspoon pizza seasoning on top. Bake for 18-22 minutes or until biscuits are golden brown and cheese begins to brown.

Other Favorite Pizza Toppings

  • Meat lovers. pepperoni, ham, beef, Italian sausage, bacon
  • Supreme. Italian sausage crumbles, ground beef crumbles, mushrooms, bell peppers, red onions
  • Hawaiian. ham, pineapple, green bell peppers for even more flavor
  • Veggie. green peppers, red onions, black olives, mushrooms, roma tomatoes
  • BBQ chicken. Use 1 cup of BBQ Sauce instead of pizza sauce and top with shredded chicken and chopped basil
Baked pizza casserole.
5 from 116 votes

Pizza Casserole

By: Lil’ Luna
Quick and delicious pizza casserole is prepped in 5 minutes and only requires 5 ingredients for a dinner win!
Servings: 8
Prep: 8 minutes
Cook: 22 minutes
Total: 30 minutes

Ingredients 

  • 1 (16.3-ounce) can Grand Biscuits
  • 1 (8-ounce) jar pizza sauce, we prefer Classico or homemade pizza sauce
  • 3 cups Mozzarella cheese, shredded (and divided)
  • 1 teaspoon pizza seasoning
  • pizza toppings

Instructions 

  • Preheat oven to 375°F.
  • Cut the 8 biscuits into 8 parts each. Add those to a bowl and mix with 8 ounces pizza sauce (we like Classico if going store-bought but also have a Homemade Pizza Sauce Recipe) and half the shredded Mozzarella cheese. Mix this well and pour into a greased 9×13 baking dish.
  • Top this with remaining shredded cheese and pepperoni slices. Sprinkle pizza seasoning on top. Bake for 18-22 minutes or until biscuits are golden brown and cheese begins to brown.

Video

Notes

Make ahead of time. Prep the pizza a day ahead of time. Store, covered, in the fridge until you’re ready to bake. If needed, add a couple more minutes to the bake time to account for the chilled ingredients. 
STORE. Leftovers can be kept in an airtight container in the fridge for up to 4 days. Reheat in the oven or microwave.
FREEZE. Bake the dish before freezing. Cover the cooled pizza with plastic wrap and again with foil and freeze for up to 3 months. Thaw before reheating in the oven. Smaller portions can be heated in the microwave. 

Nutrition

Calories: 501kcal, Carbohydrates: 66g, Protein: 22g, Fat: 20g, Saturated Fat: 7g, Cholesterol: 34mg, Sodium: 4371mg, Potassium: 2412mg, Fiber: 11g, Sugar: 31g, Vitamin A: 3228IU, Vitamin C: 48mg, Calcium: 333mg, Iron: 9mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Recipe FAQ

  • Divide the easy pizza casserole recipe in half. Prepare the ingredients evenly using two 8-inch square baking dishes and bake for 15-18 minutes. Serve one, and store the other for later.
  • Prep the pizza a day ahead of time. Store, covered, in the fridge until you’re ready to bake. If needed, add a couple more minutes to the bake time to account for the chilled ingredients. 
  • To store in the freezer, bake the dish before freezing. Cover the cooled pizza with plastic wrap and again with foil and store in the freezer for up to 3 months. Thaw before reheating in the oven. Smaller portions can be heated in the microwave. 
  • Leftovers can be kept in an airtight container in the fridge for up to 4 days. Reheat in the oven or microwave.

For More Pizza Recipes:

About Kristyn

My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. Welcome!

So Easy & So Yummy

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5 from 116 votes (95 ratings without comment)

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63 Comments

  1. Cheryl says:

    Love ur recipes…..cant wat to try more!

    1. Kristyn Merkley says:

      Thank you so much!! I can’t wait for you to try more, also!

    1. Kristyn Merkley says:

      I’m sorry it isn’t showing up for you. I tried & it’s working for me. Try again & let me know if you are still having issues? Can you see other posts?

  2. Jenny says:

    Oh my gosh- my mouth is watering and I just ate dinner. Can’t wait to try this!

  3. Alicia says:

    This looks so good, Kristyn! You had me at easy. And pizza. I mean, what more could you want? 🙂

  4. Natalie @ Life Made Simple says:

    Love how easy these are! They’d be perfect for family night!

  5. Samantha @ Five Heart Home says:

    Yum, Kristyn! My whole family would go crazy over a dinner like this…can’t wait to try it! Now to wipe the drool off my keyboard… 😉

  6. nikki price says:

    My kids would love this too maybe a little too much lol! I am going to give this recipe a try.

  7. Vera Zecevic says:

    Wow! I’m sure both recipes will be huge hit for my family. I must try these as soon as possible 🙂

  8. Kristen says:

    This looks so delicious! My kids would love it too!

  9. Kendra+@+Key+Lime says:

    Yum! That cookie pizza looks sooo tasty! My kids would love this whole meal! 🙂